By protecting and improving our environment, the community where we do business and the students we serve, William & Mary Dining Services makes every day a better day and every tomorrow a better tomorrow.

Have you met our Campus Dietitian? 

WM Julie N


Julie is at Campus Rec for The Right Bite 

See what kinds of things you can talk to Julie about in the first episode of The Right Bite HERE!


Julie's Bio

Julie has a B.S. degree in Communication Arts-Public Relations from Georgia Southern University and a B.S. degree in Dietetics from Kansas State University. She completed her dietetic internship through the University of Alabama at Birmingham.  She also completed a Master’s of Science in Applied Nutrition/Nutrition Education from Northeastern University in Boston. 

Thanks to Julie’s husband, who was an active-duty soldier in the US Army now retired, she has enjoyed working and living in many different communities around the world for more than 20 years.  Recently, she worked as the only Diabetes Educator/Registered Dietitian for Womack Army Medical Center on Ft. Bragg in North Carolina. As the Diabetes Educator/RD, Julie worked with 54 active-duty soldiers diagnosed with type 1 diabetes, educating them on how to obtain and maintain optimal nutritional status and optimal blood glucose control while functioning at the highest level of performance before, during and after deployment. During this time she also followed 31 pediatric patients with type 1 diabetes, working closest with the adolescent athletes. She has been published twice in military medical journals for her work with the soldiers and pediatrics.


Julie is also now certified as a Master Trainer in Food Allergen’s and Celiac Disease. All of our managers’ are certified by AllerTrain in Food Allergen’s. Now that Julie is a Master Trainer, she will be working to ensure all staff is properly trained.


Email Julie at  jnance@wm.edu  or call at 757-221-4872 

Better Tomorrow

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